Body water
In physiology, body water is the water content of an animal body that is contained in the tissues, the blood, the bones and elsewhere. The percentages of body water contained in various fluid compartments add up to total body water (TBW). This water makes up a significant fraction of the human body, both by weight and by volume. Ensuring the right amount of body water is part of fluid balance, an aspect of homeostasis.
Location
By weight, the average human adult male is approximately 70% water.[1] [2] There can be considerable variation in body water percentage based on a number of factors like age, health, weight, and sex. In a large study of adults of all ages and both sexes, the adult human body averaged ~65% water. However, this varied substantially by age, sex, and adiposity (amount of fat in body composition). The figure for water fraction by weight in this sample was found to be 48 ±6% for females and 58 ±8% water for males.[3] The body water constitutes as much as 73% of the body weight of a newborn infant, whereas some obese people are as little as 45% water by weight.[2] These figures statistical averages will vary with factors such as type of population, age of people sampled, number of people sampled, and methodology. So there is not, and cannot be, a figure that is exactly the same for all people, for this or any other physiological measure.
Most of animal body water is contained in various body fluids. These include intracellular fluid; extracellular fluid; plasma; interstitial fluid; and transcellular fluid.[4] Water is also contained inside organs, in gastrointestinal, cerebrospinal, peritoneal, and ocular fluids. Adipose tissue contains about 10% of water, while muscle tissue contains about 75%.[5][6]
In Netter's Atlas of Human Physiology, body water is broken down into the following compartments:[4]
- Intracellular fluid (2/3 of body water) is fluid contained within cells. In a body containing 40 litres of fluid (ie. about 72 kg total weight), about 25 litres is intracellular,[7] which amounts to 62.5% (5/8), close enough to the 2/3 rule of thumb. Jackson's texts states 70% of body fluid is intracellular.[1]
- Extracellular fluid (1/3 of body water) is fluid contained in areas outside of cells. For a 40 litre body, about 15 litres is extracellular,[7] which amounts to 37.5% Again, this is close to the 1/3 rule of thumb cited here.
- Plasma (1/5 of extracellular fluid). Of the 15 litres of extracellular fluid, plasma volume averages 3 litres.[7] This amounts to 20%, the same as per Netter's Atlas.
- Interstitial fluid (4/5 of extracellular fluid)
- Transcellular fluid (a.k.a. "third space," normally ignored in calculations) contained inside organs, such as the gastrointestinal, cerebrospinal, peritoneal, and ocular fluids.
Measurement
Dilution and equilibration
Total body water can be determined using Flowing afterglow mass spectrometry measurement of deuterium abundance in breath samples from individuals. A known dose of deuterated water (Heavy water, D2O) is ingested and allowed to equilibrate within the body water. The FA-MS instrument then measures the deuterium-to-hydrogen (D:H) ratio in the exhaled breath water vapour. The total body water is then accurately measured from the increase in breath deuterium content in relation to the volume of D2O ingested.
Different substances can be used to measure different fluid compartments:[8]
- total body water: tritiated water or heavy water.
- extracellular fluid: inulin
- blood plasma: Evans blue
Intracellular fluid may then be estimated by subtracting extracellular fluid from total body water.
Bioelectrical impedance analysis
Another method of determining total body water percentage (TBW%) is via Bioelectrical Impedance Analysis (BIA). In the traditional BIA method, a person lies on a cot and spot electrodes are placed on the hands and bare feet. Electrolyte gel is applied first, and then a weak current of frequency 50 kHz is introduced. This AC waveform allows the creation of a current inside the body via the very capacitive skin without causing a DC flow or burns, and limited in the ~20mA range current for safety.[9]
BIA has emerged as a promising technique because of its simplicity, low cost, high reproducibility and noninvasiveness. BIA prediction equations can be either generalized or population-specific, allowing this method to be potentially very accurate. Selecting the appropriate equation is important to determining the quality of the results.
For clinical purposes, scientists are developing a multi-frequency BIA method that may further improve the method's ability to predict a person's hydration level. New segmental BIA equipment that uses more electrodes may lead to more precise measurements of specific parts of the body.
Functions
Water in the animal body performs a number of functions: as a solvent for transportation of nutrients; as a medium for excretion; a means for heat control; as a lubricant for joints; and for shock absorption.[5]
Changes
The usual way of adding water to a body is by drinking. Water also enters the body with foods, especially those rich in water, such as plants, raw meat, and fish.
The amount of this water that is retained in animals is affected by several factors. Water amounts vary with the age of the animal. The older the vertebrate animal, the higher its relative bone mass and the lower its body water content.
In diseased states, where body water is affected, the fluid compartment or compartments that have changed can give clues to the nature of the problem, or problems. Body water is regulated by hormones, including anti-diuretic hormone, aldosterone and atrial natriuretic peptide.
Loss of water
Volume contraction is a decrease in body fluid volume, with or without a concomitant loss of osmolytes. The loss of the body water component of body fluid is specifically termed dehydration.[10]
Sodium loss approximately correlates with fluid loss from extracellular fluid, since sodium has a much higher concentration in extracelluliar fluid (ECF) than intracellular fluid (ICF). In contrast, K+ has a much higher concentration in ICF than ECF, and therefore its loss rather correlates with fluid loss from ICF, since K+ loss from ECF causes the K+ in ICF to diffuse out of the cells, dragging water with it by osmosis.
References
- 1 2 Jackson, Sheila (1985). Anatomy & Physiology for Nurses. Nurses' Aids Series (9th ed.). London: Bailliere Tindall. ISBN 0-7020-0737-4.
- 1 2 Guyton, Arthur C. (1976). Textbook of Medical Physiology (5th ed.). Philadelphia: W.B. Saunders. pp. 284, 424. ISBN 0-7216-4393-0.
- ↑ "Total body water volumes for adult males and females estimated from simple anthropometric measurements." (PDF). 33 (1). The American Journal of Clinical Nutrition. January 1980. (subscription required (help)).
- 1 2 John T. Hansen, Bruce M. Koeppen, (2002). Netter's Atlas of Human Physiology. Teterboro, N.J: Icon Learning Systems. ISBN 1-929007-01-9.
- 1 2 "FCS Animal Production L2". google.com.
- ↑ "Nutrient Requirements of Nonhuman Primates:". google.com.
- 1 2 3 Guyton, Arthur C. (1976). Textbook of Medical Physiology (5th ed.). Philadelphia: W.B. Saunders. p. 275. ISBN 0-7216-4393-0.
- ↑ Physiology: 7/7ch02/7ch02p13 - Essentials of Human Physiology
- ↑ "US Patent 4719922, Stimulator Apparatus - this website has ended". patentstorm.us.
- ↑ MedicineNet > Definition of Dehydration Retrieved on July 2, 2009
Further reading
- Fluid, Electrolyte, and Acid-Base Disorders in Small Animal Practice
- Essentials of Animal Physiology
- The Encyclopedia of Farm Animal Nutrition
- Animal Osmoregulation
- Animal Nutrition Science
External links
- Body water at the US National Library of Medicine Medical Subject Headings (MeSH)
- Body fluid compartments at the US National Library of Medicine Medical Subject Headings (MeSH)