Jidou liangfen

Jidou liangfen (Chinese: 鸡豆凉粉; pinyin: jīdòu liángfěn) is a traditional dish in the Yunnan cuisine of China, made from chickpeas. It is gelatinous in texture and greenish-gray in color, and served in blocks, either cold, fried, or boiled. The dish is particularly popular among the Naxi people, in the region of Lijiang. It is similar to Burmese tofu, which is often served in ways that are similar to jidou liangfen and mainstream mung bean liangfen.^[1]

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Yunnan cuisine

Adzuki bean Baba Bamboo Banana flower Barbeque Coconut Eggplant Erkuai Ferns Crossing the bridge noodles Honey Hot pot Jackfruit Jidou liangfen Granny's potato Lufu Mi gan Mi xian Mushrooms Nashi pear Palm sugar Pineapple rice Pu'er tea Steam pot chicken Rubing Rushan Sichuan pepper Shiping tofu Spring rolls Sweet potato Tangerine Xuanwei ham Xidoufen Zhe'ergen

Chinese cuisine History of Chinese cuisine

Legume dishes

15 bean soup Acarajé Amanattō Arroz con gandules Avre bendi Baked beans Bandeja paisa Bap Bean dip Bean pie Bean salad Bigilla Black peas Bob chorba Boiled peanuts Bouneschlupp Burmese tofu Caparrones Cassoulet Chana masala Chapea Cocido lebaniego Cocido madrileño Cocido Montañés Cowboy beans Dal Dal bati churma Dal bhat Dalcha Deep-fried peanuts Dhokla Dilly beans Doubles Douzhi Fabada asturiana Fabes con almejas Falafel Fasolada Feijoada Frijoles negros Frijoles charros Ful medames Gallo pinto Garnache Gigandes plaki Green bean casserole Guernsey Bean Jar Hoppin' John Hummus Idli Jidou liangfen Kongbap Kuli-kuli Lablabi Liangfen Linsen mit Spätzle Marrowfat peas Matevž Lobio Molagoottal Moros y Cristianos Msabbaha Mujaddara Murukku Mushy peas Nokdumuk Pabellón criollo Panelle Paripu Pasta e fagioli Pastizz Pasulj Pea soup Peabutter Pease pudding Pie and peas Pie floater Pokhemma Pork and beans Porotos con rienda Purtumute Rajma Red bean cake Red bean paste Red bean soup Red beans and rice Refried beans Revalenta arabica Rice and beans Rice and peas Shahan ful Shiro Soup beans Succotash Texas caviar Tavče gravče Umngqusho Yun dou juan

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Yunnan topics

Kunming (capital)

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Geography	Cities Yunnan-Guizhou Plateau Diqing Plateau Honghe River Dianchi Lake Fuxian Lake Erhai Lake Lugu Lake Yangzong Lake Yilong Lake Xi River Yuan River Pearl River Red River Pudacuo National Park

Education	Yunnan University Yunnan Agricultural University

Culture	Music Eighteen Oddities

Cuisine	Barbeque Pineapple rice Erkuai Ferns Crossing the bridge noodles Honey Hot pot Jidou liangfen Lufu Mi gan Mi xian Mushrooms Pu'er tea Steam pot chicken Rubing Rushan Sichuan pepper Shiping tofu Xuanwei ham Zhe'ergen

Visitor attractions	Old Town of Lijiang Three Parallel Rivers of Yunnan Protected Areas South China Karst

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References

↑ http://baike.baidu.com/view/967347.htm

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Jidou liangfen

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