Komovica

Komovica is an alcoholic beverage popular in Serbia. Komovica is a homemade rakia made of grape pomace, usually containing more than 50% alcohol by volume. It is mostly used for medical purposes.^[1]

See also

• Rakija
• Pomace brandy

References

Further reading

• The Agriculture of the Socialist Republic of Serbia, Vasa Rokić, Mirjana Stevčić - 1971

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