Pholiota aurivella

Pholiota aurivella
Scientific classification
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Strophariaceae
Genus: Pholiota
Species: P. aurivella
Binomial name
Pholiota aurivella
(Batsch) P.Kumm. (1871)
Synonyms[1]
  • Agaricus aurivellus Batsch (1786)
  • Agaricus squarrosus var. aurivellus (Batsch) Pers. (1801)
  • Lepiota squarrosa var. aurivella (Batsch) Gray (1821)
  • Dryophila aurivella (Batsch) Quél. (1886)
  • Hypodendrum aurivellum (Batsch) Overh. (1932)

Pholiota aurivella is a species of fungus in the family Strophariaceae that is found in native forest of New Zealand[2] and in the United States. It is frequently found in the American West and Southwest, especially in late Summer and Fall. Some books list it as edible,[3] but David Arora lists its edibility as "to be avoided."[4] It is sticky or slimy when moist and grows in clusters on live or dead trees.[3][4]

See also

References

  1. ↑ "Pholiota aurivella (Batsch) P. Kumm. 1871". MycoBank. International Mycological Association. Retrieved 2013-04-06.
  2. ↑ "Species: Pholiota aurivella". The Hidden Forest. Retrieved 10 June 2012.
  3. 1 2 Bessette, Alan E. (1997). Mushrooms of Northeastern North America. Syracuse, New York: Syracuse University Press. ISBN 0815603886.
  4. 1 2 Arora, David (1986). Mushrooms Demystified. Berkeley, California: Ten Speed Press. pp. 390–1. ISBN 0898151694.
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