Sasagun
Sasagun is a traditional Batak snack.
It is classically produced from rice flour mixed with coconut and then roasted with brown sugar or just simple white sugar. Other flavors can be mixed also, such as pineapple and durian, nuts or according to one's own taste.
Philosophy
Previously, the food was always prepared and giveb by parents to their children who were about to set out for abroad and also to those who would return home after being away overseas.
References
This article is issued from Wikipedia - version of the 4/7/2013. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.