Sagnarelli
Type | Pasta |
---|---|
Place of origin | Italy |
Cookbook: Sagnarelli Media: Sagnarelli |
Sagnarelli [saɲɲaˈrɛlli] is a type of ribbon pasta. They are typically rectangular ribbons with fluted edges. It is typically served with a cream sauce.[1]
References
- ↑ Pasta Shapes from A to Z. Pasta Recipes by Italians. 16 Aug 2012. http://www.pasta-recipes-by-italians.com/pasta-shapes.html
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